Have you ever been eating eggs, you know for breakfast or as part of your Rocky-esque training montage, and then you suddenly realize what it is you are eating? Aborted chicken fetuses. That's what an egg is. The unlucky chick the farmer decided would look better scrambled than deep fried later on. Can you still eat the egg after that without feeling just a bit sickened? If so, have you ever thought about why this is only done with chickens? Why aren't other animals' fetuses considered part of a complete breakfast? Ya wouldn't see a giraffe fetus scrambled on your plate next to your cheerios, would ya? No, I think not. Can ya now still eat that egg mcmuffin without feeling like puking? Well, then, if so, have you ever wondered if cannibals stake out abortion clinics for their breakfasts? I mean, wouldn't that be the equivalent of what you are doing by eating the eggs of a chicken? Would the doctors give them to the cannibals freely? And how exactly would the cannibals prepare them? Fried? Scrambled? Over easy? Anyway, I was just wonderin' about that. Thanks for the time. Have a nice breakfast.
The Mighty Jorge · Sat Jul 30, 2005 @ 01:45pm · 0 Comments |